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At bBd’s we are proud to offer a range of unique cuts at differing price points and cook- ing methods. We only bring in USDA Prime beef, hand picked for quality. This ensures that the meat you are eating at bBd’s is literally the best in the business. We believe you will taste the difference. Many of the cuts we offer are due to our in-house butcher room where we are able to break down the meat to our own specifications. That’s why we say it’s “craftsmanship you can taste”.

People recognize that dry-aged steaks are an indicator of quality and richness of flavor as these products fetch top dollar. That said, there are whispers of discontent in the meat world. Many of the long-time producers that focus on quality are seeing a new wave of businesses that are producing dry-aged beef that does not meet the old stan- dards of quality and wholesomeness. Whether through lack of research, disinterest, or simply lack of time and money, this new breed of dry-aged steaks gives a bad name to those that choose to honor the craftsmanship involved in producing a perfectly aged piece of meat. These inferior pieces of meat are easy to spot. They take on the colors of the rainbow, can have a slimy appearance, and often display large patches of discolored mold. This meat is not dry aging it is rotting. To dry age properly is to harness the pow- er of nature in order to enhance the enzymatic degradation of the meat and it is very expensive to do it correctly. Many places will age inferior cuts of meat, then sell them at top dollar. However, when done correctly, the meat itself begins the process at a very high quality. bBd’s proudly brings in only USDA Prime beef which accounts for only 3% of all meat produced. The meat is then aged in a very controlled environment with light, temperature, humidity, and airflow all playing vital roles. We feel this produces a far superior product that is not only wholesome but exceedingly delicious. This is pure aging for an amazing, and affordable, example of the aging process done correctly, we offer our 22oz pure-aged Prime NY Strip Steak for $45 which includes sides!